Cheese and Tomato Omelet

This veggie-packed omelet is perfect for brunch or a simple supper. For a delicious side, serve a medley of fresh fruit, such as Mandarin Oranges with Kiwifruit and Grapes. Credit: Oxmoor House Recipe Summary prep: 5 mins cook: 7 mins total: 12 mins Yield: 2 servings (serving size: 1/2 omelet) Nutrition Info Ingredients Ingredient Checklist…

Spinach and Quinoa Salad with Shrimp

Simple, fresh, and perfectly portioned for two, this main dish salad is great for a quiet weeknight. Just you? Enjoy the second portion for lunch tomorrow; it will hold up nicely. Credit: Brie Passano; Styling: Lindsey Lower Recipe Summary Yield: Serves 2 (serving size: 2 cups) Nutrition Info Ingredients Ingredient Checklist ¾ cup water ½…

Wild Salmon With Fingerling Potatoes

Dinner Wild Salmon With Fingerling Potatoes From Owner/Chef John Sundstrom, Lark, Seattle “May means the beginning of salmon season to me,” says Sundstrom, a James Beard Award winner. “It’s kind of a perfect shelter-in-place fish, as it has so many health benefits and it’s simple to cook.” Sundstrom, who has appeared on Food Network’s The Best…